MASA's Cooking ABC

膳魔師要辦一個活動～！
【MASA你好!可以重現我的傳家菜嗎？】
活動日期：4/17～5/12
邀請大家在膳魔師活動文中告訴我您家的傳家菜的菜名是什麼。
活動後我們會挑選一道菜由我來加入有趣的做法
“重現你的傳家菜”大家歡迎來參加活動謝謝～！(๑˃̵ᴗ˂̵)و

豬肉五目炒烏龍麵/豚入り五目焼うどん
[ 2人份 ]
讚岐烏龍麵 Udon—2片
豬肉片 Sliced pork—150g

洋蔥 Onion—1/4個
紅蘿蔔 Carrot—15g
高麗菜 Cabbage—3張
乾燥香菇 Dried Shitake—2片
蔥 Green onion—1支

日式高湯 Dashi—80cc
清酒 Sake—3大匙
味淋 Mirin—1.5大匙
醬油 Soy sauce—2大匙
鹽巴&黑胡椒 Salt&Black pepper—適量
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＊MASAのYoutube頻道(高畫質)：🍅http://www.youtube.com/masaabc1
＊MASA Facebook：https://www.facebook.com/masa.abc
＊MASA 食譜網站：https://www.masa.tw
＊Instagram：Instagram.com/masa_cookingram
＊食譜書：📘www.masa.tw/masas-book
＊鍋子：THERMOS 膳魔師蘋果鍋_平底鍋 28cm

＊瓦斯爐：日本岩谷Iwatani-slim
＊刀子：VICTORINOX 瑞士維氏＊砧板：W2 WOOD X WORK
＊BGM：甘茶の音楽工房
＊BGM：PremiumBeat-Studio Le Bus
＊BGM：PremiumBeat-Joe Sacco

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About author

【Who's MASA?】 Born and raised in Japan Worked at French Cuisine restaurant in Japan. Moved to Canada, studied business management. With French cuisine back ground, managed Fusion style Japanese restaurant in Canada. Now moved to Taiwan, with total 30 years of cooking experience as professional chef, presently working as a culinary producer and a cooking instructor. Besides cooking, love taking photos and drawing. 【MASA saying hello..】 “Is cooking so much pain in the neck? Need to have lots of skills to do it? Require professional tools? Prepare lots of materials? Don’t worry… I will show you how to cook easily with less efforts and more fun! Cooking isn’t just about cutting & frying.. It’s an entertainment you can create on your own… Hope everyone enjoys my recipes and have lots of fun in your kitchen. Remember,, you are the Hana-ita meaning head chef!! Thanks for visiting and please keep coming by” MASA

Presented by 膳魔師-母親節活動-豬肉五目炒烏龍麵/Pork&Vegetable Yaki Udon

MASA's Cooking ABC

About author